Spinach_stew_with_meat #spinach_with_meat
Spinach_stew_with_meat #spinach_with_meat

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Spinach_stew_with_meat #spinach_with_meat is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Spinach_stew_with_meat #spinach_with_meat is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook spinach_stew_with_meat #spinach_with_meat using 12 ingredients and 8 steps. Here is how you cook that.

Composition needed to serve Spinach_stew_with_meat #spinach_with_meat:

  1. 3 kg fresh spinach /about 4 bundles
  2. 1/2 kg minced meat(lamb/beef)as desired
  3. 1 teaspoon salt
  4. 1 teaspoon seven spices
  5. 1 tablespoon ghee,or vegetable oil & butter
  6. Water and salt,to boil spinach
  7. Vermicelli_rice
  8. 2 cups Egyptian rice
  9. 1/2 cup vermicelli
  10. 3 cups hot water
  11. 1 tablespoon ghee or vetgetable oil
  12. 1 teaspoon salt

Ideally, these slow cooking stews are great for tougher cuts of meat that become tender with this slow, moist heat method. But even beans can be used for a But a popular Middle Eastern version includes just the beef and spinach in a seasoned tomato broth. The idea of spinach may not sound all that. Beef stew is the esteemed granddaddy of stew, with chunks of braised beef in smooth-as-silk gravy and a load of tender vegetables.

Steps to cook Spinach_stew_with_meat #spinach_with_meat:

  1. Clean the spinach and wash it with running water untill it is clean and water is clear,then cut in large pieces.
  2. In a suitable cooking pot,add a good amount of water and let it boil,then add salt,and spinach,and boil for two minutes, - Strain well,let it cool and then squeeze it.
  3. Mix meat with spices and make small meat balls,fry meat balls with oil and butter untill well-done,then add spinach with a pinch of salt,cook on low heat turning over every 5 to 10 minutes until cooked.
  4. Spinach is served hot with vermicelli rice and garlic yougurt.
  5. Vermicelli_rice préparation:Wash rice well,soak for 10 minutes with lukewarm water,then drain well.
  6. Add ghee or oil to the cooking pot,heat a little then add vermicelli and stir untill it is brown,add rice over and stir together,add salt and water
  7. Cover the pot,and cook rice for 20 minutes, until it is cooked.
  8. By: Reina Abdullah

When ready to turn, the meat will release from the pan with tongs without pulling, sticking, or tearing. Keep the chunks of meat large and season them generously at the. Photo "Stew meat with spinach and cream" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Qorma-e-sabzi can be combined with meat (beef, veal, or lamb) or can be prepared as a vegetarian dish. In Seville, chickpeas and spinach (garbanzos con espinacas) is a popular dish served in both fine restaurants and tapas bars.

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