Truffle_stew_with_meat
Truffle_stew_with_meat

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Recipe: Pot of Orrian Truffle and Meat Stew. Thanks to many people telling me how sad they were when I said I might have to shutdown the project due to server issues, I tried porting the system to a new server and it seems it's working! No guarantees yet that it won't crash and burn, but the upgrade to a new server with SSDs instead of some old HDD.

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To get started with this recipe, we have to prepare a few ingredients. You can have truffle_stew_with_meat using 5 ingredients and 10 steps. Here is how you cook it.

Ingredients needed to serve Truffle_stew_with_meat:

  1. 1 kg truffle
  2. 500 g minced lamb
  3. 3 tbs ghee
  4. 1 tbs salt
  5. 100 g roasted pine nuts(for garnish)

Please Turn on subtitles (cc) for instructions and amount of each. Pot of Orrian Truffle and Meat Stew. You can prove how the aroma of truffles is able to cross When browned the duck breast, remove the skin and grind with a meat grinder. Add it to the liver and.

Directions to cook Truffle_stew_with_meat:

  1. Soak the truffles in water for a while. Clean truffles using a brush under water until no dirt appears.
  2. After you have washed the truffles well, allow them to drain.
  3. Peel the truffles using a sharp knife, clean in between the cracks from dirt.
  4. Cleaning them once again very well.
  5. Cut the truffles into small cubes.
  6. In a pot,fry the minced meat in  ghee until cooked.
  7. Add the truffles to the meat,sprinkle the salt and mix all ingredients together. Cook on low heat.
  8. Once cooked remove from heat and serve on a plate. Garnish with roasted pine nuts.
  9. Serve hot, next to rice with vermicelli and yogurt.
  10. Made By: Rania Yamout

Bowl of Orrian Truffle and Meat Stew: Fine - Consumable. Bowl of Orrian Truffle and Meat Stew. Bowl of Orrian Truffle and Meat Stew. This slow cooker beef stew is made with Belgium beer and served over buttery egg noodles or mashed potatoes! I browned the meat on my lunch hour.

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