Quick Linguine Arrabbiata - Household warmth and closeness is usually obtained in simple techniques. One particular of them is cooking and serving food for the family. As a housewife, obviously you don't wish to miss a meal with each other proper? Cuisine can also be the essential to a happy family members, lots of really feel homesick mainly because their cooking has been discovered elsewhere.
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To get started with this recipe, we must prepare a few ingredients. You can have quick linguine arrabbiata using 9 ingredients and 8 steps. Here is how you can achieve it.
Composition needed to make Quick Linguine Arrabbiata:
- 1 box (16 ounce) linguine pasta
- Salt for boiling water
- 1/2 cup olive oil
- 10 cloves garlic, minced
- 1/8 teaspoon black pepper
- 1 tablespoon crushed red pepper(1/2 teaspoon if you don’t want it too spicy 🌶!)
- 2 cans (14.5 ounce) fire roasted diced tomatoes, undrained
- 1 tablespoon parsley flakes
- Parmesan cheese
Directions to cook Quick Linguine Arrabbiata:
- In a large pot heat your olive oil on low heat……
- Add in your minced garlic, sauté until garlic is soft……
- Now add into garlic your black pepper and crushed red pepper, sauté for several minutes……
- Next add in your fire roasted diced tomatoes and parsley flakes, continue to cook for about 20 minutes…..
- Meanwhile boil water for your linguine, don’t forget to salt your water!!!
- Drain linguine, reserving some of the pasta liquid (about 1/2 cup) inside the pot…..
- Now add your linguine and pasta water to your Arrabbiata sauce, toss gently……I let mine sit in the pot for about 15 minutes…….
- Top each serving with Parmesan cheese and enjoy 😉!
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