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To get started with this recipe, we have to prepare a few ingredients. You can have light apple biscuits (df) super quick using 9 ingredients and 3 steps. Here is how you cook it.
Composition needed to serve Light apple biscuits (DF) super quick:
- 350 g plain flour
- 2 big apples / 3 medium apples
- 80 ml vegetable oil
- 100 g sugar
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 2 eggs
- Icing sugar (to sprinkle on top once cooked)
- 1 lemon (zest and juice)
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Instructions to serve Light apple biscuits (DF) super quick:
- Pre-heat the oven on 180 degrees. Cut the apples into small pieces and sprinkle the lemon juice to stop them from going dark.
- In a bowl mix the sugar, eggs, lemon zest, vanilla into a bowl and mix well. Separately weight the flour and add the baking powder to it and mix well. Add the flour to the rest of the ingredients. You will get a quite thick base, don’t worry that’s how it’s meant to be.
- Add the apples and mix some more. Spoon the mixture into lumps on a baking paper and add the tray to the oven. I made about 16 biscuits.
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