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Chicken DrumSticks is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken DrumSticks is something that I’ve loved my whole life.
Read Customer Reviews & Find Best Sellers. These drumsticks are crispy with just the right amount of zing to get your mouth watering for more! They are super easy to make and baked rather than fried, so they saves on fat but not flavor!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken drumsticks using 7 ingredients and 11 steps. Here is how you cook that.
Ingredients needed to make Chicken DrumSticks:
- 3 Chicken legs
- 1 egg (beaten)
- 2 cups vegetable oil
- 1/2 Cup flour
- 1/2 tsp pepper powder
- 1 tsp paprika
- 1 tsp salt
In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time!
Instructions to cook Chicken DrumSticks:
- Before frying, boil chicken legs in a pot of water for 10 minutes.
- In a large saucepan, heat vegetable oil on medium heat.
- On a large plate, combine flour, cayenne pepper, paprika, and salt.
- Keep beaten egg in a separate bowl.
- Take 1 chicken leg and cover it is flour mixture.
- Place the chicken leg in beaten egg bowl and cover it.
- Place the chicken leg back into the flour mixture and cover it again in flour.
- Once oil is hot and ready for frying, place chicken leg into the oil for frying.
- Repeat steps 5-8 for each chicken leg allowing up to 3 legs to fry at one time.
- Once legs are fried to a golden brown, remove from oil and place on a double-folded paper towel on a plate.
- So yummy and spicy chicken drum sticks r ready.
Plus an optional side of buttery, crispy smashed potatoes for a drumsticks dinner made on one tray! Tips for Making Honey Garlic Chicken Drumsticks Recipe! Pat your chicken completely dry before seasoning! Apply honey garlic sauce AFTER the chicken has time to crisp! Use a store bought sauce to save time in a pinch!
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