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To get started with this recipe, we must first prepare a few ingredients. You can cook baked chicken breast using 15 ingredients and 12 steps. Here is how you cook that.
Composition needed to cook Baked Chicken Breast:
- 1 Chicken Breast
- Ginger , juliennes
- Rosemary
- Thyme
- 1 Orange
- 2 Onions , small
- 4 Pods Garlic
- Salt
- Black Pepper , crushed
- 2 Potatoes
- 1/3 cup Heavy Cream
- 1/4 cup Butter
- Nutmeg , grated
- Salt
- Black Pepper , crushed
This Baked Chicken Breast recipe couldn't get any easier! Chicken breasts - look for chicken breasts as close to the same size as possible so they bake evenly. Simple Baked Chicken Breast- the formula for the easiest, fastest, most flavorful, juiciest chicken breasts every single time! This simple baked chicken breast recipe results in the juiciest, flavorful, most delicious chicken breasts that you will make over and over.
Directions to serve Baked Chicken Breast:
- Pat dry the chicken with paper towels. Make long parallel cuts in the breast.
- Rub the chicken with salt and pepper with your hands, between the cuts as well.
- Place ginger juliennes in the cuts and wrap it with cling wrap and let it rest for 2-3 hours.
- Put the chicken out of the wrap and into an oven-proof utensil.
- Cut the orange in half and place one half under the breast.
- Season the chicken with the herbs. Place some onions and garlic pods around the chicken.
- Bake the chicken in a preheated oven at 180C for 45 min.
- While the chicken bakes, prepare the mashed potatoes.
- Boil the potatoes in salty water. Once done, mash them but don't overdo them.
- Heat the butter in a pan and add the cream to it.
- Add this to the mashed potatoes along with grated nutmeg, salt and pepper. Mix well using a wooden spatula.
- Once the chicken is baked, serve it with mashed potatoes and a glass of bourbon.
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