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Home » By Ingredient » Meats & Poultry » Chicken » Spicy Kerala Chicken Fry. This spicy Kerala chicken fry has spice-marinated chicken pieces that are deep fried to golden brown perfection. They are crispy on the outside and soft, juicy, and succulent on the inside.
Kerala spicy chicken fry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Kerala spicy chicken fry is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook kerala spicy chicken fry using 13 ingredients and 8 steps. Here is how you cook that.
Composition needed to serve Kerala spicy chicken fry:
- 500 gms Chicken -
- 1/2 tsp Kashmiri mirch powder -
- 1/4 tsp Black pepper powder -
- 1 tsp Sauf powder / fennel seeds powder -
- 1/2 tsp Turmeric powder -
- 1 tsp Coriander powder -
- 1 tsp Green chilli paste -
- 1 tsp Ginger garlic paste -
- to taste Salt -
- 1 tsp Vinegar -
- 1/2 cup Oil -
- 2 Chopped onion -
- 8 - 10 Curry leaves -
This Kerala Chicken Fry is so. Kerala Spicy Chicken Fry (Nadan Kozhi Porichathu) recipe, ingredients, easy method & steps. Spicy Chicken Fry (Nadan Kozhi Porichathu) is a delicious and easy to make chicken recipe. Spicy Chicken Fry will be soft inside, crispy outside and the curry leaves fried along with it gives a special.
Instructions to make Kerala spicy chicken fry:
- Marinate chicken with ginger garlic paste,kashmiri mirch powder,black peooer powder,turmeric powder,coriander powder,sauf powder/fennel seeds powder,salt and vinegar.
- Keep aside for 30 mins.
- Heat 1/2 cup oil in a pan.
- Add sliced onion and curry leaves and fry till transparent.
- Add marinated chicken and mix well.
- Cover and cook in a low flame.
- Add little water and cook for 7 - 8 mins.
- Serve hot with chapatis.
Spicy Chicken Fry Recipe, sukhi sabji, How To Make Spicy Chicken Fry Recipe. Spicy andhra chicken curry is a gravy based curry which can be made very quickly on a lazy day. Its a delicious combination of flavors can be relished with rice or roti and makes a special place in your favorite foods. Kerala style , spicy chicken fry with coconut and red chilies. Reduce the flame to low, add black pepper powder, coriander powder and turmeric powder.
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