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Dong Tao chicken (Vietnamese: gà Đông Tảo), also called Dragon Chicken, is a rare Vietnamese chicken breed with enlarged feet, that originates from the village Đông Tảo in Khoái Châu District near Hanoi. Dong Tao chickens are valued as a delicacy in Vietnam. · Dragon chicken made restaurant style. Dragon chicken recipe with step by step pictures.
Dragon chicken is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Dragon chicken is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have dragon chicken using 24 ingredients and 5 steps. Here is how you cook it.
Ingredients needed to make Dragon chicken:
- 500 gm Boneless chicken breast
- as needed few coriander leaves chopped
- as needed oil for deep frying
- For marination:-
- 2 tsp dark soya sauce
- 1 tbsp red chilli paste
- 1 egg
- 1/2 cup maida
- 1/4 cup cornflour
- 1 tbsp ginger garlic paste
- to taste salt
- 1 tsp pepper
- For sauce:-
- 2 tbsp oil
- 3 dry red chillies
- 4 tbsp cashews
- 1 large onion thinly sliced
- 1 capsicum thinly sliced
- 1 tbsp ginger garlic paste
- 1 tsp red chilli paste/kashmiri chilli powder
- 1 tbsp dark soya sauce
- 1/4 cup tomato ketchup
- to taste salt
- 2 tsp sugar
Dragon chicken is an Indo-Chinese dish that consists of breaded, fried chicken mixed with a spicy The chicken is coated with a seasoned cornstarch and egg mixture, then fried and tossed with a sauce. Dragon Chicken Recipe: A Delicious Indo-Chinese Delicacy. I haven't tasted any dragon chicken before but somehow the name sounds so familiar to me. Hence I decided to try this and it turned out pretty decent.
Directions to serve Dragon chicken:
- Cut chicken into thin long strips.Take chicken in a bowl and add all the marination ingredients… mix well and let it marinate for 15 minutes…
- Now heat some oil in a pan and when the oil is hot drop the chicken in oil and fry till golden. drain and set aside. Now heat oil in a frying pan add dry red chilli and cashews and fry till the cashews turn golden brown.
- Now add onions and capsicums and toss well in the oil. Add in ginger garlic paste and saute for a minute. Now add redchilli paste or kashimirichilli as per ur spice preference.
- Add in soya sauce,tomato ketchup, salt, sugar,and mix well. cook this for couple of minutes till the sauce thickens. Now add the fried chicken and mix well.
- Add in chopped coriander leaves and mix well and serve hot….
I think its more like an Indo Chinese dish. The Chickens are another special release that are creatures as opposed to being dragons. Spice things up with this Dragon Chicken Recipe. Find dragon fire chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Dragon Chicken: Today's Sunday special post is Spicy Dragon Chicken.
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