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Place one pepper and one garlic clove in each jar. Cut cauliflower into bite sized pieces and divide between jars, then divide brine over cauliflower to cover. (If you don't have quite enough brine, you can add water to top off each jar.) Place glass weight on top of the cauliflower to assure it's submerged. Oscar Wilde famously espoused, "Everything in moderation, including moderation." That is the spirit of this recipe.
Fermented cauliflower with pink pepper corn and chilli 🌳🌶 is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Fermented cauliflower with pink pepper corn and chilli 🌳🌶 is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fermented cauliflower with pink pepper corn and chilli 🌳🌶 using 7 ingredients and 6 steps. Here is how you can achieve it.
Composition needed to make Fermented cauliflower with pink pepper corn and chilli 🌳🌶:
- Half cauliflower, chopped in bite size
- 1 handful pink peppercorns
- 5-6 red dry chilli
- Few bunches of sage
- jar Water, just enough to fill in the
- Salt
- 1 clean mason jar
Pepper Gobi Recipe / Cauliflower Pepper Fry Recipe / Gobi Pepper Fry Recipe. I made this quick pepper gobi yesterday and served it with my egg fried rice. I also have some Egyptian walking onions that I am going to include. In the other I am putting cauliflower, garlic, onions, hot chilies, cayenne pepper, and curry powder.
Directions to cook Fermented cauliflower with pink pepper corn and chilli 🌳🌶:
- Cut up and wash your cauliflower properly, drained. (Weight your cauliflower)
- Place cauliflower in the clean jar.
- Add some dry chilli, pink pepper corn, sage and press them right down to fill the gaps in the jar.
- Add some clean water right up to the top of your jar. Then pour that water into another jar or bowl. Weight the water. This way we know exactly water we need to use and able to calculate how much salt we need to add in.
- Add some salt into the water and mix well. *how to calculate how much to add salt : you need to weigh your veggies and water separately, then add them both up then x.025 the total will be the amount of how much you need to add your salt. *Refer to Cookpad fermentation blog.
- Pour water back onto the jar, close it but not completely. Keep it in a warm place
Heat the olive oil in a large Dutch oven over medium-high heat. The European corn borer is one bug that can be especially harmful to pepper plants. Plant your peppers near buckwheat to attract beneficial insects that eat the borers. Basil is a good neighbor because it repels fruit flies and some varieties of beetles that feed on peppers. Mold can be round and fuzzy, blue, black or pink and can appear on the surface of your ferment.
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