Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli - Loved ones warmth and closeness is often obtained in simple ways. One of them is cooking and serving food for the family. As a housewife, of course you do not want to miss a meal collectively right? Cuisine can also be the crucial to a delighted family, many really feel homesick because their cooking has been discovered elsewhere.
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Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is something which I have loved my entire life.
Then immediately add the iceberg lettuce. Stir-fry everything together, using a scooping motion to coat the lettuce uniformly with the oil. Stir-fried lettuce is refreshing, quick, easy to make, and goes with just about any dish you can think of in my opinion.
To get started with this recipe, we must prepare a few ingredients. You can have stir-fried iceberg lettuce & prawns with garlic & chilli using 7 ingredients and 4 steps. Here is how you can achieve it.
Composition needed to serve Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:
- 300-350 g Iceberg Lettuce *5 to 6 large leaves
- 1 tablespoon Olive Oil
- 1 clove Garlic *finely chopped
- Fresh OR Dry Chilli as required *finely chopped
- 150 g Prawns
- 2-3 teaspoons Soy Sauce
- 1 teaspoon Potato Starch *mixed with 1 teaspoon Water
Stir-frying is a genius technique for making an ingredient that doesn't taste like much of. Stir fry the vegetable with just garlic and. Stir fry iceberg lettuce is tossed over high heat in a delicious and light sauce. Its mildly sweet and salty gravy is enhanced with a tinge of sourness and some crispy dried chillies gives a sprinkle of heat.
Instructions to serve Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:
- 300 to 350g Iceberg Lettuce might look a huge amount, but you need that amount. Wash and tear into 5-6cm pieces.
- Prepare all other ingredients ready to use. Cooking doesn’t take long at all.
- Heat Olive Oil, Garlic and Chilli in a wok or large frying pan over medium high heat. When aromatic, add Prawns. When Prawns are cooked, again it won’t take long, add Lettuce and stir-fry over high heat.
- Add Soy Sauce and stir, sprinkle with the Potato Starch mixture, stirring constantly. And that’s it. *Note: You can season simply with Salt & Black Pepper instead of Soy Sauce.
Stir-fry iceberg lettuce is a tasty dish when done right. Quick and simple, this delicious Chinese dish features iceberg lettuce stir-fried with anchovies, thinly sliced Thai bird chile, fresh lemon and Thai. Apart from this easy stir-fry lettuce dish, in Cantonese cuisine there is a dish that is very popular called Stir-fried lettuce with Oyster Sauce. Iceberg lettuce has high levels of water content and is very low in calories so it's very good for weight loss. It also contains high levels of Vitamin A which is good for.
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