Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 - Household warmth and closeness might be obtained in simple methods. A single of them is cooking and serving meals for the loved ones. As a housewife, obviously you do not wish to miss a meal with each other appropriate? Cuisine also can be the crucial to a happy family, a lot of really feel homesick mainly because their cooking has been located elsewhere.
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Trim crackling from the Roasted Pork Belly, reserve and slice pork. Place slices of Roasted Pork Belly on each serving plate. Top with ¼ cup of dressed Apple Salad and cover with reserved pieces of crackling.
To begin with this recipe, we have to prepare a few ingredients. You can cook crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 using 24 ingredients and 7 steps. Here is how you cook that.
Ingredients needed to serve Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:
- For crispy pork belly
- 300 g pork belly
- Marinate sauce
- 3 clove garlic
- 2 coriander roots (you can use a handful of coriander stalk instead) 1 tbsp ground white pepper
- 1 tbsp oyster sauce
- 1 tbsp soysauce
- 1 tsp fishsauce
- 1 tbsp sugar
- 1 tbsp cornflour
- Stir fried
- 1 tbsp vegetable cooking oil
- 2 clove garlic, finely chopped
- 1 onion, cut into 3cm square
- 1 carrot, cut into into bite size
- 5-8 baby corn, cut into bite size
- 5-8 sweetpeas
- 1 pepper, cut into 3 cm square
- 2 tbsp Thai chilli jam or Nam Prik Pao
- 1 tbsp oyster sauce
- 1 tsp fishsauce
- 1 tsp sugar
- Black ground pepper
- 2-3 roasted dry chilli (optional)
To serve, place a portion of pork on plate and cover with chilli and ginger sauce. I am a big Pork belly fan while my family is not but the crispy Pork Belly makes the fat more tolerable than if is Braised or cooked differently and personally I love sweet pork especially bacon so I added cinnamon sugar to my seasoning and it turned out Great. The side dishes you should look for are ones that can complement the strong taste and refresh the palate. I cut them up and keep them in the fridge to make kra prow crispy pork belly or stir fried crispy pork belly with garlic, chilli and basil.
Steps to cook Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:
- To make crispy pork belly; Pound garlic, coriander roots and white pepper together in pestle and mortar then add some oyster sauce, sugar fish sauce and soysauce in and mix well.
- In a big mixing bowl add pork belly in and pour the sauce in, mix them well. Marinate pork belly overnight and put it in the oven on medium heat for 45 min.
- Once cooked, leave it to cook down and cut them up.
- To wok ; add vegetable oil in the wok or pan, add garlic and stir well. Add hard vegetable that take longer to cook in first (carrot, onion, pepper) mix well for about 2-3 minutes.
- Add sweet pea and baby corn in and stir well. Add Thai chilli jam, fishsauce, oyster sauce and sugar. Stir well together.
- Add some roasted dry chillis in (pop your dry chilli in the medium heat oven for 5-8mins) then add your crispy pork belly in. Stir well together and seasoning with ground pepper.
- Serve with a bowl of jasmine rice. It’s so delicious!
Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽. The salt that was poured over pork belly should have formed a crust. Remove salt crust from pork belly. Wipe off any excess salt from the pork belly skin. Once oven has reached desired temperature, place pork belly back into oven.
So that is going to wrap it up with this special food crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
