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Pina Colada Jello Shots is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pina Colada Jello Shots is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have pina colada jello shots using 7 ingredients and 6 steps. Here is how you can achieve it.
Composition needed to cook Pina Colada Jello Shots:
- 1 cup boiling water
- 1 tbsp coconut creme
- 3 oz pina colada or pinapple jello
- 1/4 cup cold water
- 3/4 cup coconut rum
- 10 cherries
- 10 2 ounces jello shots cups
Instructions to cook Pina Colada Jello Shots:
- Start with a large glass measuring cup and measure out 1 cup of boiling water.
- Add 1 tablespoon of Coconut Creme and stir well.
- Add a 3 ounce package of Pineapple or Pina Colada flavored Jello and stir until the jello is fully dissolved.
- Add 1/4 cup of cold water and stir for 2 minutes
- Add 3/4 cup of Coconut Rum and stir well. Wait until the liquid is about room temperature before pouring into jello shot cups.
- Add one cherrie in each jello shot cup before pouring the mixture.
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