Asparagus & Green Beans with Chilli Lime Dip
Asparagus & Green Beans with Chilli Lime Dip

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Asparagus is the name a genus of plants within the flowering plant family Asparagaceae, as well as a type of vegetable obtained from one species within the genus Asparagus, specifically the young shoots of Asparagus officinalis. Asparagus is one of the first plants that greets us in springtime! Asparagus, officially known as Asparagus officinalis, is a member of the lily family.

Asparagus & Green Beans with Chilli Lime Dip is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Asparagus & Green Beans with Chilli Lime Dip is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have asparagus & green beans with chilli lime dip using 7 ingredients and 3 steps. Here is how you cook that.

Composition needed to cook Asparagus & Green Beans with Chilli Lime Dip:

  1. 50 g Asparagus
  2. 50 g Green beans
  3. 1 tbsp sour cream
  4. 1/2 lime juice
  5. 2 cm piece of chilli
  6. olive oil
  7. salt and pepper

Directions to make Asparagus & Green Beans with Chilli Lime Dip:

  1. Drizzle asparagus and green beans with oil and salt and then cook in a preheated 180°C oven for 10 minutes
  2. Mix together the juice of half a lime, chopped chilli, sour cream and a sprinkle of salt and pepper
  3. Serve and enjoy, preferably outside in the sun!

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