Okra With Seaweed Chilli And Fried Garlic - Household warmth and closeness can be obtained in simple ways. 1 of them is cooking and serving food for the family. As a housewife, needless to say you don't wish to miss a meal collectively appropriate? Cuisine may also be the essential to a happy loved ones, a lot of really feel homesick for the reason that their cooking has been identified elsewhere.
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Okra With Seaweed Chilli And Fried Garlic step by step. Deep fry the garlic then set aside. Okra's delicate grassy flavor is highlighted by this simple cooking method.
Okra With Seaweed Chilli And Fried Garlic is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Okra With Seaweed Chilli And Fried Garlic is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have okra with seaweed chilli and fried garlic using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients needed to make Okra With Seaweed Chilli And Fried Garlic:
- 15 okra
- 8 garlic
- 2 tbsp seaweed dried Chilli (bottle)
- 1 tbsp light soy sauce
Okra must be washed and wiped properly with some paper towels, then left to air dry for a short while. I usually cut them up and place them on some paper towel to dry out a bit. This recipe is a simple one where I cook the Okra with Chilli and Garlic. Set the okra aside in a bowl.
Steps to cook Okra With Seaweed Chilli And Fried Garlic:
- Bring a pot of water to a boil then blanch okra for 5 minutes then once cool cut into bite size set aside
- Deep fry the garlic then set aside
- Using same pot without oil, Add the seaweed dried chilli and light soy sauce and mix well for 5 seconds then pour over the okra and enjoy
Repeat with the remaining coconut oil, okra, ginger, shallots, garlic, and chilies. Plate the okra, squeeze over some lime juice and sprinkle with the toasted sesame seeds, some cilantro and a pinch of. Eat it on its own or with a spicy sauce such as a remoulade or a garlic aïoli like we've done here. This flash-fried okra with garlic aioli will be the perfect appetizer or a side dish at your next outdoor barbecue. This will give the batter something to stick to.
So that's going to wrap it up for this exceptional food okra with seaweed chilli and fried garlic recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
