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To get started with this recipe, we must first prepare a few components. You can cook thai-inspired chilli & lime chocolate bark using 4 ingredients and 3 steps. Here is how you cook that.
Composition needed to cook Thai-Inspired Chilli & Lime Chocolate Bark:
- 200 g 70% dark chocolate
- 1 tbsp lime juice
- 1 tsp chilli flakes (or more to taste)
- Rock salt
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Directions to make Thai-Inspired Chilli & Lime Chocolate Bark:
- Melt the chocolate in the microwave, stirring every 30 secs or so until fully melted.
- Add the lime juice then add a tsp of chilli flakes. Stir well then taste the mix. Add more chilli flakes to taste, chilli flakes vary in heat so you may need more or less than I’ve used to get the background heat.
- Spread the chocolate onto a baking tray or plate lined with parchment paper. Sprinkle sparingly with the ground rock salt. Chill in the freezer for 20 mins.
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