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To get started with this recipe, we must prepare a few ingredients. You can cook low fat ginger and chilli turkey patties using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients needed to make Low fat ginger and chilli turkey patties:
- 400 g 2% fat minced turkey
- 1 small red chilli
- 2 cm root ginger
- 2 garlic cloves
- 1 small bunch of coriander
- 1 whole egg
- 1 small white onion
- 2 slices bread
- Salt and pepper
This recipe for turkey chili uses the most nutritious ingredients in place of other higher-calorie and higher-fat choices. This recipe is loaded with beans and tomatoes, which are both naturally low in calories. So let's go over how to make these ultimate healthy turkey burgers! The BEST Turkey Chili recipe full of fresh veggies, lean turkey and tons of delicious flavor!
Instructions to serve Low fat ginger and chilli turkey patties:
- Mix together the turkey, chopped chilli, coriander, chopped ginger and garlic.
- Blend your bread to make crumbs and add to the mix, along with your whole egg.
- Dice and cook the onion and cool. Add to the mix. Season with salt and pepper.
- Mix well to form a firm mix and form your patties. Chill in the fridge before cooking.
- Bake or grill until cooked through and serve on your favourite bun and toppings
Perfect for tailgates, meal prep and weekly dinners! It has been updated with bright new photos, but it's still the same delicious EASY recipe! Transfer the burgers to a platter. Quickly warm tortillas on the grill. Serve the burgers in tortilla halves with a chile and sour cream, topped with lettuce and/or tomato, if desired.
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