Corned Beef and Eggs Fried Rice - Family members warmth and closeness is often obtained in uncomplicated ways. One particular of them is cooking and serving meals for the household. As a housewife, needless to say you do not need to miss a meal with each other ideal? Cuisine also can be the crucial to a content family members, a lot of really feel homesick simply because their cooking has been located elsewhere.
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Corned Beef and Eggs Fried Rice is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Corned Beef and Eggs Fried Rice is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook corned beef and eggs fried rice using 8 ingredients and 7 steps. Here is how you can achieve it.
Composition needed to serve Corned Beef and Eggs Fried Rice:
- 1 plate of leftover rice
- Half a can of corned beef
- 2 eggs
- 2 garlics, chopped
- Oil for frying
- Some salt
- Pepper
- Chicken powder
Instructions to cook Corned Beef and Eggs Fried Rice:
- Add the oil in a frying pan.
- Then add the garlics and stir until fragrant.
- Add in the eggs. Make scramble.
- Add the corned beef. Mix with the eggs.
- Then add in the rice. Stir together.
- Add the seasonings. Mix and taste test.
- Turn of the heat and serve.
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