Baked Chicken Breast and Chicken Ramen with Mayonnaise
Baked Chicken Breast and Chicken Ramen with Mayonnaise

Baked Chicken Breast and Chicken Ramen with Mayonnaise - Family warmth and closeness can be obtained in very simple techniques. One particular of them is cooking and serving meals for the household. As a housewife, needless to say you do not want to miss a meal with each other right? Cuisine may also be the key to a satisfied household, numerous feel homesick simply because their cooking has been located elsewhere.

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Baked Chicken Breast and Chicken Ramen with Mayonnaise is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Baked Chicken Breast and Chicken Ramen with Mayonnaise is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook baked chicken breast and chicken ramen with mayonnaise using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients needed to make Baked Chicken Breast and Chicken Ramen with Mayonnaise:

  1. 300 grams Chicken breasts
  2. 1 Panko
  3. 1 Chicken ramen
  4. 1 Mayonnaise
  5. 1 Cheese
  6. 1 Salt and pepper

Directions to cook Baked Chicken Breast and Chicken Ramen with Mayonnaise:

  1. Chop the chicken breasts into bite-size pieces, and sprinkle salt and pepper. Transfer to a heatproof dish (which can hold the chicken without overlapping).
  2. Microwave the heatproof dish with the chicken for 3 minutes at 500 W. In the meantime, crumble the chicken ramen by hand (without opening the package).
  3. When Step 2 is done, remove the dish from the microwave. Flip the meat, and microwave again for another 3 minutes at 500 W.
  4. When Step 3 is done, wipe the fat from the meat with a paper towel. (It will slightly cut down on calories.)
  5. Spread enough mayonnaise to cover the meat. Sprinkle panko and chicken ramen (as much as you prefer) all over, then sprinkle plenty of cheese at the end.
  6. When Step 5 is done, microwave for 3 minutes at 500 W, and it's done.

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