Banana and Brown Sugar Porridge
Banana and Brown Sugar Porridge

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Banana and Brown Sugar Porridge is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Banana and Brown Sugar Porridge is something which I have loved my entire life. They are fine and they look wonderful.

Stir in lime juice and keep warm. Banana Porridge is a favorite Jamaican breakfast recipe, made with green bananas, coconut milk, vanilla and spices, it is comforting, heart and nutritious. Green bananas are also high in pectin, both pectin and resistant starch in the unripe banana is great for controlling blood sugar and gut health.

To get started with this particular recipe, we must prepare a few components. You can cook banana and brown sugar porridge using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients needed to serve Banana and Brown Sugar Porridge:

  1. Handful porridge oats
  2. 2 tsp brown sugar
  3. 1 banana sliced
  4. Pinch cinnamon
  5. 200 ml almond milk
  6. As needed Flakes almonds

Place the oats, soya milk, water, sugar and banana in a heavy based saucepan. Bring to the boil, stirring steadily. Mashed banana adds thickness to the porridge, plus, bananas are a great source of the mineral potassium, which is crucial to heart function and plays a key Scoop into bowls and serve each bowl with half of the sliced banana and an extra splash of soy milk. Cooking the bananas in brown sugar creates an incredible syrup that's infused with the banana flavour, and is perfect for drizzling all over your oats.

Directions to serve Banana and Brown Sugar Porridge:

  1. Mix the oats, cinnamon, milk and half the bananas then microwave for 3 minutes.
  2. Stir and add boiling water to the porridge to thin it out to your preferred consistency. Top with the remaining bananas, flakes almonds and a sprinkling of cinnamon and brown sugar.

When the porridge is at your desired consistency, serve topped with the banana slices and brown sugar syrup. This porridge is made with quinoa, porridge oats and oat bran for lots of fibre! It's also packed with banana, walnuts and brown sugar. It tastes just like a banana nut loaf cake! Baked Banana and Brown Sugar Dessert.

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