Restaurant style Chinese egg fried rice - Household warmth and closeness may be obtained in easy approaches. A single of them is cooking and serving food for the family. As a housewife, not surprisingly you don't want to miss a meal collectively right? Cuisine may also be the key to a happy household, several feel homesick mainly because their cooking has been discovered elsewhere.
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Easy Egg Fried Rice Recipe,How to Make Chinese Fried Rice Chinese Take Out Style Fried Rice Recipe. Fried Rice is one dish I have been making even before I started blogging and now I can confidently say, it comes out well every Hubby is fond of fried rice and that's the reason I started making fried rice at home.
Restaurant style Chinese egg fried rice is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Restaurant style Chinese egg fried rice is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have restaurant style chinese egg fried rice using 13 ingredients and 6 steps. Here is how you can achieve it.
Ingredients needed to make Restaurant style Chinese egg fried rice:
- 3 cups boiled rice
- 1 tbsp salt to taste
- 1 tsp crush black pepper
- 1/2 tsp white pepper
- 1 tbsp soya sauce (heaped)
- 1 tbsp chicken powder
- 2 carrots finely chopped
- 4 spring onions finely chopped
- 2 green chilli (optional)
- 1/4 cup oil
- 1 tsp sesame oil
- 1 tsp sugar
- 2 eggs beaten with little pinch of pepper and salt
Chinese Egg-Fried Rice is a very popular Indo-Chinese dish. Rice has carrots, French beans, capsicum, celery and spring onions along with scrambled eggs. Chinese Egg Fried Rice is also easy to serve as the egg pieces are uniformly distributed. Chinese Egg Fried Rice (how to make fried rice perfectly)
Steps to serve Restaurant style Chinese egg fried rice:
- Wash and soak the white rice then boiled it.
- After boiling strain the rice set aside,keep heat the fry pan add oil and garlic crush then fry the eggs then cut into pieces.
- Next take a pan add oil then add 2 chopped garlic sauté it then add both green onions and carrots then add sizzlings (spices) stir it well.
- Now on high flame add the rice with sesamey oil green onions fried egg pieces and stir it well.
- A Chinese restaurant style egg fried rice is ready to serve, enjoy with cashewnuts and manchurian gravy.
- I make these rice with chicken cashew nut.
Learn how to make the best and delicious Chinese-style egg fried rice with this easy simple recipe. All the tips you need to know. Fried rice has been my many emergencies, quick, and delicious meals for many dinners! When I cook rice, I always cook extra for this reason. You Too Can Make Chinese Fried Rice Restaurant Style.
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