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To get started with this particular recipe, we must first prepare a few components. You can have sweet& sunny mandarin chicken stir-fry using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients needed to serve Sweet& Sunny Mandarin Chicken Stir-Fry:
- 3 box Perdue Honey Roasted Short Cuts (or 2.5 lbs cooked chicken strips)
- 1/2 vadallia onion, sliced in thin strips; optional or more if preferred
- 1/2 green bell pepper sliced in strips; s.a.a
- 2 can (11 oz) mandarin oranges, drained, reserving 3/4 cup juice
- 1/3 cup packed brown sugar
- 1/4 tsp ginger
- 1/4 tsp pepper, preferably white but black is fine
- 2 tbsp honey
- 1/2 tsp garlic salt, optional
- 1 tbsp oil ; i use olive but vegetable fine
Directions to make Sweet& Sunny Mandarin Chicken Stir-Fry:
- Heat oil over medium high heat in skillet, add veggies and cook about 5 minutes til tender crisp
- Lower to medium heat and stir in chicken, mandarin orange juice, brown sugar, honey, ginger, pepper, and sesame oil; cover and cook until liquid absorbed, about 10-15 minutes, stirring occasionally.
- Top with mandarin oranges and serve over white rice. *if you prefer the citrus liquid to have a more glaze-like consistency, drain into a saucepan, add about a tablespoon of cornstarch to a few teaspoons of the excess mandarin orange juice, and stir with a whisk to desired thickness. Pour over the chicken and enjoy!
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