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The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. The genus is composed of nine generally accepted species.
To get started with this particular recipe, we have to prepare a few components. You can cook tomato & basil pasta using 10 ingredients and 4 steps. Here is how you can achieve that.
Composition needed to cook Tomato & Basil Pasta:
- 12 oz linguine noodles
- 1 can diced tomatoes (15 oz)
- 1 large sweet onion, cut into julienne strips
- 4 clove garlic, thinly sliced
- 1/2 tsp red pepper flakes
- 2 tsp dried oregano leaves
- 2 large sprigs of basil, chopped
- 4 1/2 cup vegetable broth
- 2 tbsp olive oil, extra virgin
- parmesan cheese
Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes. Tomato Firmware: Usb Hard Drive as Network Attached Storage (NAS). Tomato Firmware: Increasing Antennae power and creating a Bridged Connection.
Directions to serve Tomato & Basil Pasta:
- Place pasta, tomatoes, onion, garlic, basil in a large stock pot.
- Pour in vegetable broth. Sprinkle on top the pepper flakes and oregano. Drizzle top with olive oil.
- Cover pot and bring to a boil. Reduce to a low simmer and keep covered and cook for about 10 minutes, stirring every 2 minutes or so. Cook until almost all liquid has evaporated. Leave about an inch of liquid in the bottom of the pot.
- Season to taste with salt and pepper, stirring pasta several times to distribute the liquid in the bottom of the pot. Serve garnished with parmesan cheese
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