Mae's  Orange Sesame Chicken with Veggie Stir Fry
Mae's Orange Sesame Chicken with Veggie Stir Fry

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Mae's Orange Sesame Chicken with Veggie Stir Fry is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mae's Orange Sesame Chicken with Veggie Stir Fry is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mae's orange sesame chicken with veggie stir fry using 21 ingredients and 11 steps. Here is how you cook that.

Ingredients needed to serve Mae's Orange Sesame Chicken with Veggie Stir Fry:

  1. Chicken and Glaze
  2. 4 boneless skinless chicken breasts, cut into bite size pieces
  3. 1/4 cup soy or terriaky sauce
  4. 2 tbsp white wine vinegar
  5. 2 tbsp sesame oil
  6. 1 tsp ginger
  7. 1/2 tsp black pepper
  8. 1 tbsp garlic powder
  9. 2 clove garlic peeled and minced
  10. 1/3 cup corn starch
  11. 1 cup orange juice
  12. 1 cup orange marmalade
  13. 1 oz jar sesame seed
  14. Veggie Stir Fry
  15. 1 medium crown broccoli
  16. 1 red bell pepper
  17. 1 green bell pepper
  18. 1 medium onion
  19. 4 large white mushrooms
  20. 1 cup baby carrots
  21. 2 tbsp olive oil

Instructions to make Mae's Orange Sesame Chicken with Veggie Stir Fry:

  1. cut veggies into bite size pieces
  2. saute chicken with a little oil until no longer pink inside
  3. add soy sauce, vinegar, orange juice, sesame oil, and seasonings
  4. add marmalade to chicke, stir and let simmer for 15 minutes
  5. while simmering, in separate bowl add corn starch and 1/2 cup water, stir until smooth
  6. stir in corn starch liquid to chicken, let simmer until thick
  7. stir in sesame seed
  8. saute veggies in olive oil until tender
  9. stir into chicken mixture
  10. serve with noodles or on its own
  11. enjoy

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