Stir - Fry Bitter Cucumber and Shrimp in Black Bean
Stir - Fry Bitter Cucumber and Shrimp in Black Bean

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Stir - Fry Bitter Cucumber and Shrimp in Black Bean is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Stir - Fry Bitter Cucumber and Shrimp in Black Bean is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stir - fry bitter cucumber and shrimp in black bean using 10 ingredients and 5 steps. Here is how you can achieve it.

Composition needed to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:

  1. 1 bitter cucumbar
  2. Shrimps (no skin)
  3. 2 tablespoon black beans
  4. 1 teaspoon cornstarch
  5. 1 teaspoon sugar
  6. 3 cloves garlic (chopped)
  7. To taste chicken powder
  8. Vegetable oil to fry
  9. To taste Black peper
  10. To taste salt

Instructions to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:

  1. Clean and wash shrimp, cut it look like butterfly and then marinade with black peper, salt and cornstarch for 15 minutes
  2. Wash bitter cucumbar and cut into small and long pieces
  3. Boil bitter cucumbar in the boiling water with a bit salt for 3 or 4 minutes. take out from the pan and rinse with cold water
  4. Heat pan with little bit oil and fry shrimps till change the colour. Set aside.
  5. Add 2 tbs of oil in the pan and fry garlic till fragrant. Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Taste it untill u get the best taste you want :) and ready to serve,, nom nom…

So that's going to wrap it up with this exceptional food stir - fry bitter cucumber and shrimp in black bean recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!