Yellow Rice with Vermicelli الرز الأصفر مع شعريه
Yellow Rice with Vermicelli الرز الأصفر مع شعريه

Yellow Rice with Vermicelli الرز الأصفر مع شعريه - Family members warmth and closeness is often obtained in uncomplicated techniques. A single of them is cooking and serving food for the household. As a housewife, not surprisingly you do not wish to miss a meal collectively right? Cuisine also can be the crucial to a delighted household, a lot of really feel homesick simply because their cooking has been located elsewhere.

So for those of you who prefer to cook and like it or not you've got to supply meals for the family members, needless to say you also don't want the exact same dishes, correct? You may cook with new and very simple variants. Because now you are able to easily locate recipes without the need of obtaining to bother. Like the following Yellow Rice with Vermicelli الرز الأصفر مع شعريه which you can imitate to be presented to your beloved household.

Yellow Rice with Vermicelli الرز الأصفر مع شعريه is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Yellow Rice with Vermicelli الرز الأصفر مع شعريه is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook yellow rice with vermicelli الرز الأصفر مع شعريه using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients needed to cook Yellow Rice with Vermicelli الرز الأصفر مع شعريه:

  1. 1 cup basmati rice long
  2. 1/3 cup vermicelli
  3. 1 tablespoon oil
  4. 1/8 teaspoon saffron food color
  5. 3 cardamom seed
  6. 1/2 teaspoon salt
  7. 1 chicken bouillon cubes
  8. 11/3 cup water boiling
  9. 1 teaspoon ghee home made

Directions to serve Yellow Rice with Vermicelli الرز الأصفر مع شعريه:

  1. You wash rice in cold water and soak for 20 minutes.
  2. Over medium heat add the oil and cook the vermicelle till it get color
  3. Add washed rice on top and mix add the water salt chicken bouillon and 1/8 teaspoon of saffron on high temperature for 5 minutes then change the temperature to low it will take 30 minutes to Cook so every 10 minutes you have to use fork you fluffy the rice covered all the time in the end I add my home made ghee

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