Chicken Cordon Bleu Lasagna
Chicken Cordon Bleu Lasagna

Chicken Cordon Bleu Lasagna - Loved ones warmth and closeness is often obtained in uncomplicated techniques. One of them is cooking and serving meals for the family members. As a housewife, obviously you don't wish to miss a meal together proper? Cuisine can also be the key to a satisfied household, several feel homesick due to the fact their cooking has been identified elsewhere.

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Chicken Cordon Bleu Lasagna is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Chicken Cordon Bleu Lasagna is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken cordon bleu lasagna using 12 ingredients and 13 steps. Here is how you cook that.

Composition needed to cook Chicken Cordon Bleu Lasagna:

  1. 9 lasagna noodles, cooked
  2. 4 cups cooked breaded chicken patties, chopped
  3. 2 cups cooked and chopped ham
  4. 1 cup cooked and crumbled bacon
  5. 3 cups shredded mozzarella cheese
  6. Sauce:
  7. 1/2 cup butter
  8. 1/2 cup flour
  9. 4 cups milk
  10. 2 (8 oz.) pkgs. cream cheese
  11. 2 tsp. garlic powder
  12. to taste salt & pepper

Instructions to make Chicken Cordon Bleu Lasagna:

  1. Preheat oven to 350 degrees.
  2. Lay out all cooked ingredients and have ready to assemble.
  3. In a large saucepan, melt the butter and add in flour. Whisk for 1 minute.
  4. Slowly add milk and seasonings. Continue whisking over medium heat until thickened.
  5. Stir in cream cheese until smooth and melted; remove from heat.
  6. Prepare a 9 x 13 baking dish with cooking spray. Place 3 noodles in bottom of dish.
  7. Add 1/3 of the cooked chicken.
  8. Add 1/3 of the cooked ham.
  9. Pour 1/3 of the sauce over the top.
  10. Add 1/3 of the shredded mozzarella cheese.
  11. Add 1/3 of the cooked bacon.
  12. Repeat layers 2 more times for a total of 3 layers.
  13. Bake in oven for 45 minutes or until hot and bubbly. Enjoy!

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