Baked Paella - Family members warmth and closeness might be obtained in very simple strategies. 1 of them is cooking and serving meals for the family members. As a housewife, needless to say you do not would like to miss a meal with each other correct? Cuisine also can be the key to a pleased household, a lot of really feel homesick since their cooking has been discovered elsewhere.
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Baked Paella is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Baked Paella is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked paella using 10 ingredients and 4 steps. Here is how you cook that.
Composition needed to cook Baked Paella:
- 1 Large Onion
- Spanish cooking chorizo
- 2 tablespoons olive oil
- 3 cloves garlic
- Saffron threads
- 200 g risotto rice
- 500 ml chicken stock
- 150 g King Prawns
- 2 lemons
- Handful Chopped parsley
Instructions to serve Baked Paella:
- Finely chop onion and with olive oil to a large shallow casserole dish, cook for 5 mins until soft
- Add chorizo and cook until oils are released and add garlic and cook for a further 2 mins
- Add risotto rice and stir for a minute, then add the chicken stock and season well, bring to the boil and transfer to the oven with a lid on and cook for 20 mins
- Take out the oven, give it a good stir and add prawns and lemon wedges, cook for a further 10 mins
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