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To get started with this particular recipe, we have to prepare a few components. You can cook southern style fried chicken legs using 10 ingredients and 3 steps. Here is how you cook it.
Composition needed to make Southern style fried chicken legs:
- 4-5 chicken legs, washed
- 2 cups flour
- 1/2 cup buttermilk
- 2 eggs, beaten
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp pepper
- 1/4 tsp paprika
- Oil for frying
On a large plate, combine flour, cayenne pepper, paprika, and salt. Can you say Southern-Style Chicken and Waffles??? As per tradition, we're highlighting the areas of the country where the two competing teams are from. Instead of frying chicken legs, thighs, breasts and wings — which can take upwards of an hour or more behind a hot grease filled pot, I opt for.
Steps to make Southern style fried chicken legs:
- Mix dry ingredients in a ziploc bag, it’s easiest for coating this way. Beat eggs and buttermilk in a bowl.
- Put oil in a pan and heat to 350
- Dip chicken in flour and spice mixture then buttermilk egg mix then back in flour spice mixture. Immediately place in hot frying pan and fry about 10-12 minutes per side on medium heat until crispy and brown. Great plain or you can toss in bbq or hot sauce. Pairs great with Mac and cheese, green beans, corn, coleslaw, potato salad, potato wedges, salad or mashed potatoes and gravy.
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