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To get started with this recipe, we must prepare a few components. You can cook taiwanese three cup chicken (san bei ji) using 11 ingredients and 5 steps. Here is how you can achieve it.
Composition needed to make Taiwanese Three Cup Chicken (San Bei Ji):
- 2-3 Chicken legs
- 6 slices Ginger
- 6 cloves Garlic
- Some Red chilli
- 2 Spring onion
- Small bunch Basil
- Seasonings
- 1.5 Tablespoon Sesame oil
- 2 Tablespoons Soy sauce
- 1 Tablespoon Rice wine
- 1 teaspoon caster sugar
Directions to serve Taiwanese Three Cup Chicken (San Bei Ji):
- Chop the chicken legs into proper chunks and cook them in a boiled water pan for 5 minutes. Drain the water and leave it aside. Get another pan, add in sesame oil to fry the ginger slices.
- Add in garlic, spring onion and chilli.
- Add in and fry the chicken chunks.
- Add in the seasonings and simmer the chicken until the sauce getting thicker.
- Sprinkle in some basil and mix well before serving. Enjoy. 😋
So that's going to wrap it up with this exceptional food taiwanese three cup chicken (san bei ji) recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
