Pink Rice Noodles / Pad Mee Kati
Pink Rice Noodles / Pad Mee Kati

Pink Rice Noodles / Pad Mee Kati - Family members warmth and closeness may be obtained in easy techniques. One of them is cooking and serving food for the family. As a housewife, needless to say you don't wish to miss a meal with each other ideal? Cuisine may also be the key to a content household, many feel homesick due to the fact their cooking has been identified elsewhere.

So for those of you who prefer to cook and like it or not you've to provide meals for the household, not surprisingly you also do not want precisely the same dishes, suitable? You may cook with new and uncomplicated variants. Since now you are able to easily come across recipes with no obtaining to bother. Like the following Pink Rice Noodles / Pad Mee Kati which you can imitate to be presented to your beloved family members.

Pink Rice Noodles / Pad Mee Kati is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Pink Rice Noodles / Pad Mee Kati is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pink rice noodles / pad mee kati using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients needed to serve Pink Rice Noodles / Pad Mee Kati:

  1. 400 grams rice vermicelli,15 mins soak in warm water before use
  2. 250 ml coconut milk
  3. 3 tbsp red sauce
  4. 1 bunch chieves,chopped 1 inch
  5. 100 grams beans sprout
  6. 5 eggs
  7. 2 tbsp oil to fry eggs
  8. 1/2 tbsp soy sauce
  9. 2 red pepper ,deseeded,sliced

Steps to cook Pink Rice Noodles / Pad Mee Kati:

  1. Crack eggs in the bowl ,add half tbs of soy sauce ,beat and thinnly fry on medium heat ,from 5 eggs ,try to make it 3 batches,set aside to let it cool
  2. Roll fried eggs ,thinny slice,also sliced pepper,chop chieves
  3. Add coconut milk in pan,let simmer until reduce 1/3 it will a little thicken,add red sauce,follow with noodles,stir to let it warm evenly and absorb all sauce,heat off - - https://cookpad.com/us/recipes/348076-red-sauce-for-thai-pink-noodles
  4. Transfer to serving bowl or tray ,topping with sliced fried eggs,chieves,pepper,beansprouts ..can serve as only this ,but for perfection need the sauce to pour over ,recive will come next

So that's going to wrap this up with this special food pink rice noodles / pad mee kati recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!