Kanya's Pad Mee with Chicken - Loved ones warmth and closeness is usually obtained in very simple strategies. A single of them is cooking and serving food for the family. As a housewife, of course you don't need to miss a meal collectively appropriate? Cuisine may also be the essential to a happy household, quite a few feel homesick simply because their cooking has been discovered elsewhere.
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Kanya's Pad Mee with Chicken is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Kanya's Pad Mee with Chicken is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook kanya's pad mee with chicken using 17 ingredients and 5 steps. Here is how you cook that.
Ingredients needed to cook Kanya's Pad Mee with Chicken:
- 60 grams rice vermicelli
- 1/2 tofu
- 2 eggs
- 50 grams chieve
- 2 shallots
- 1 tbsp vegetable oil
- 2 lime sliced
- 100 grams bean sprout or carrots
- 100 grams chicken breast
- 1 fresh chili ,deseeded
- seasoning
- 1 tbsp palm sugar
- 1 tbsp soya sauce
- 1 tsp black soya sauce
- 1/2 tbsp fishsauce
- 1 tbsp tamarind puree
- 1 tbsp ketchup
Instructions to cook Kanya's Pad Mee with Chicken:
- Blanch cubed chicken ,set aside,soak rice vermicelli in water about 10 mins,drain,and set aside
- Chop tofu,chieve,chili,slice shallots ,garlic,set aside
- On stir fry pan,add oil,fry garlicand shallot sliced ,until light gold ,add tofu,chicken ,add all seasoning,stir to mix
- Add rice vermicelli ,stir until it well mix ,add chieves ,stir to mix ,heat off
- Crack eggs ,stir,fry until cook,thinly slice ,use to topping on serving plate withbeans sprout and fresh chili and lime sliced :),oh and sprinkle some roasted sesame seeds both black and white to color the dish and give some more nutrition ..hope you enjoy this easy one :)
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