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My Chinese Sticky Garlic Sesame Chicken. 😘😘 is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. My Chinese Sticky Garlic Sesame Chicken. 😘😘 is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my chinese sticky garlic sesame chicken. 😘😘 using 15 ingredients and 9 steps. Here is how you cook it.
Composition needed to serve My Chinese Sticky Garlic Sesame Chicken. 😘😘:
- 1/4 cup flour
- 1/2 Tsp onion powder
- 1/4 tsp white pepper
- 1/8 tsp Red pepper
- 1/2 Sweet bell pepper chopped
- 2 Chicken breasts cut into bite size pieces
- 2 tbls Olive oil
- 1/4 cup Honey +1 tbls honey
- 1 tsp Rice Vinegar
- 3 tbls Soy sauce
- 2 large Garlic cloves minced
- 1/8 tsp red pepper flakes
- 1/2 tsp Sesame seeds
- 4 Green spring onions chopped
- 1 +1/2 Cups Rice
Directions to make My Chinese Sticky Garlic Sesame Chicken. 😘😘:
- Heat the olive oil over a medium heat
- Combine flour Red pepper and Onion powder in a large zip lock bag add the chicken and give a good shake to mix.carefully place chicken in a skillet to brown after 5 minutes flip the chicken over to brown the other sides
- Combine the sauce mix of honey, rice vinegar, minced garlic, red pepper flakes and Soy sauce in a bowl whisk well then set aside.
- Once the chicken is browned all sides add the chopped sweet peppers also the sauce mix. sauce mix reduce the heat to low allow to heat for 10 minutes
- After 10 minutes turn the heat off and let the chicken sit for 5 minutes sprinkle with sesame seeds and also sprinkle the spring chopped onion on top.
- Serve on cooked boiled Rice
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