Chicken Strips batch 2 - Family warmth and closeness may be obtained in easy strategies. 1 of them is cooking and serving meals for the household. As a housewife, of course you don't desire to miss a meal together right? Cuisine may also be the crucial to a delighted family members, a lot of feel homesick for the reason that their cooking has been discovered elsewhere.
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Chicken Strips batch 2 is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Chicken Strips batch 2 is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken strips batch 2 using 15 ingredients and 10 steps. Here is how you can achieve it.
Ingredients needed to serve Chicken Strips batch 2:
- Chicken——————–
- 2 pounds chicken breast boneless and skinless
- 1/4 cup kosher pickle juice
- Spices———————-
- 1 teaspoon kosher salt
- 1 teaspoon onion powder
- 1 teaspoon granulated garlic powder
- 1/2 teaspoon white pepper powder
- Coating———————-
- 1 cup all purpose flour
- 1 large egg
- 1 tablespoon water
- 1 cup breadcrumbs
- Oil———————————-
- As needed oil to fry in
Steps to serve Chicken Strips batch 2:
- Cut the chicken into strips.
- Add to a ziploc bag, with the pickle juice. Let this marinate for at least 1 hour.
- Beat the eggs and water together.
- Season the chicken with the spices.
- Dredge the chicken in the flour.
- Then dip into the egg - wash.
- Then coat with the breadcrumbs.
- Fry in the oil till done.
- Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
- Serve I hope you enjoy!!
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