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Pan-Fried Chicken Pieces with Mayonnaise is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pan-Fried Chicken Pieces with Mayonnaise is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pan-fried chicken pieces with mayonnaise using 10 ingredients and 4 steps. Here is how you cook that.
Composition needed to cook Pan-Fried Chicken Pieces with Mayonnaise:
- 500 gr skinless, boneless chicken breast, cut into pieces
- 1/2 cup mayonnaise
- 1/2 tsp garlic powder
- 1 pinch salt
- Oil for frying (2-3 tbsp every batch should do it)
- 1/2 cup breadcrumbs
- 1/4 tsp salt
- 1/2 tsp parsley flakes
- 1/2 tsp garlic powder
- 1 tbsp grated parmesan
Directions to cook Pan-Fried Chicken Pieces with Mayonnaise:
- Mix chicken with mayo, garlic powder, and salt. Rest overnight in a fridge.
- Heat oil in a pan. I use medium heat for this.
- Mix breadcrumbs with salt, parsley flakes, garlic powder, grated parmesan. Coat the chicken pieces with breadcrumbs mixture. Fry until golden brown and flip occasionally.
- I added the chicken pieces to my kids' bento.
So that is going to wrap this up with this exceptional food pan-fried chicken pieces with mayonnaise recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
