Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

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Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you can achieve that.

Ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:

  1. 1 medium carrot
  2. 1 soft white tofu
  3. 1 chicken breast
  4. 1 tsp chopped garlic
  5. 1/4 Chinese cabbage
  6. 1 hot chilli pepper (if you want it spicy)
  7. 1 spring onion
  8. Salt
  9. 1 tsp soy sauce
  10. 2-4 drops Worchestershire sauce
  11. Pepper
  12. 3 tsp potato starch
  13. Water
  14. Olive oil
  15. 1 spoon chicken powder

Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:

  1. Chop all of the ingredients
  2. Stir fry garlic
  3. Add 2 cups of water
  4. Add chicken and bring it to boil
  5. Turn down the heat and add the rest
  6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
  7. Add tofu
  8. Add a little bit of water to potato starch
  9. Add it to the pan while stirring
  10. Bring it to boil (don't stop stirring)
  11. Let it cool and stir until become creamy and thick, then serve

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