Chinese Chicken Chow Mein
Chinese Chicken Chow Mein

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Chinese Chicken Chow Mein is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chinese Chicken Chow Mein is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have chinese chicken chow mein using 23 ingredients and 5 steps. Here is how you can achieve it.

Composition needed to cook Chinese Chicken Chow Mein:

  1. 120 g Noodles
  2. Sesame oil
  3. to taste Salt
  4. 150 g Boneless Chicken Breast (cut in strips)
  5. 1 Teaspoon Soy sauce
  6. 1 Teaspoon Oyster sauce
  7. 1/2 Teaspoon Black pepper
  8. 1/2 Tablespoon Corn Starch
  9. 2 Tablespoons Vegetable oil
  10. 1 Tablespoon Ginger and Garlic paste
  11. 1/2 Medium onion bulb (diced)
  12. 2 Carrot (strips)
  13. 2 Habanero Pepper(finely chopped)
  14. 2 Green and Red Bell Pepper (strips)
  15. Handful Cabbage (diced)
  16. Sesame seeds (Garnish)
  17. Sauce
  18. 1/2 Tablespoon
  19. 1/2 Tablespoon Chilli Sauce
  20. 1/2 Tablespoon Oyster sauce
  21. 1 Teaspoon Vinegar
  22. 1/4 Teaspoon Chilli
  23. 1 Teaspoon Honey

Instructions to make Chinese Chicken Chow Mein:

  1. First, season the chicken breast with black pepper, soy sauce, constarch, oyster sauce and seasoning. Cover with a cling film and put in the refrigerator to marinate for at least an hour.
  2. In a clean bowl, make the sauce by combining oyster sauce, soy sauce, black pepper, chilli sauce, honey, vinegar and chilli. Cook the noodles in enough water until soft (not overcooked). Strain in a colander and drizzle some sesame oil over it. Use a fork to combine and set aside.
  3. Place a non stick pan or wok on high flame. Add the vegetable oil. Allow to heat up and stir fry the chicken until cooked. Add the ginger and garlic paste. Stir fry for about 2 minutes then add the habanero pepper, carrot, bellpeppers, onions and cabbage. Stir fry for 3-4 minutes.
  4. Add the cooked noodles and the sauce. Stir fry everything together on high heat for about 3 minutes. Adjust salt and seasoning if necessary. Garnish with toasted sesame seeds. Serve hot😉
  5. Please note: This is a Chinese delicacy and it is prepared on high flame. Everything happens fast😉 But it is yummy, trust me👌👍

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