Garlicky Herb Baked Chicken Thighs
Garlicky Herb Baked Chicken Thighs

Garlicky Herb Baked Chicken Thighs - Family warmth and closeness may be obtained in uncomplicated approaches. One of them is cooking and serving meals for the household. As a housewife, not surprisingly you don't desire to miss a meal together correct? Cuisine also can be the crucial to a happy household, many feel homesick due to the fact their cooking has been discovered elsewhere.

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Garlicky Herb Baked Chicken Thighs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Garlicky Herb Baked Chicken Thighs is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have garlicky herb baked chicken thighs using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients needed to cook Garlicky Herb Baked Chicken Thighs:

  1. 1 large pack bone in, skin on chicken thighs
  2. 2 onions, sliced
  3. 1 pack baby carrots
  4. 1 chicken bouillon cube
  5. 1 cup water
  6. 1/2 cup white wine
  7. 15 cloves garlic, minced
  8. 1/2 teaspoon Rosemary leaves
  9. 1/2 teaspoon Basil leaves
  10. 1/8 teaspoon black pepper

Instructions to make Garlicky Herb Baked Chicken Thighs:

  1. Rinse and pat dry chicken thighs…..
  2. Place thighs in a large baking pan……set pan off to the side……
  3. In a small pot bring to a boil : chicken bouillon cube, water, white wine, garlic, rosemary, basil and black pepper……
  4. Place your sliced onions and baby carrots all around chicken thighs….
  5. Pour chicken bouillon mixture all over thighs, onions and baby carrots…..
  6. Cover baking pan and bake in a preheated 400 degree oven for 1 hour……
  7. Uncover and bake until most of the liquid has evaporated, about 20 more minutes…….
  8. Serve and enjoy 😉!

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