Delicious Chinese fried rice with Chicken manchurian - Family members warmth and closeness may be obtained in very simple techniques. A single of them is cooking and serving food for the household. As a housewife, obviously you do not choose to miss a meal collectively proper? Cuisine also can be the key to a satisfied loved ones, many really feel homesick simply because their cooking has been located elsewhere.
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Delicious Chinese fried rice with Chicken manchurian is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Delicious Chinese fried rice with Chicken manchurian is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook delicious chinese fried rice with chicken manchurian using 15 ingredients and 2 steps. Here is how you cook that.
Ingredients needed to serve Delicious Chinese fried rice with Chicken manchurian:
- 2 cups rice
- 1 Green pepper
- Carrots
- Spring onions
- as needed Oil
- to taste Salt
- Chicken cubes as needed
- 1 egg white beaten
- 1/2 cup all-purpose flour
- 1 teaspoon Italian seasoning
- 2 table spoon sugar
- 1 table spoon garlic paste
- 1/2 teaspoon black pepper
- 5 table spoon ketchup
- 1 table spoon Soya sauce
Instructions to make Delicious Chinese fried rice with Chicken manchurian:
- Cook rice in boiling water on high flame until 80 percent cooked. Add salt to taste. Then drain the water and keep aside. Now Chop some veggies carrots, green pepper, and spring onions. Stirr fry on high flame for 5 minutes. Add soya sauce. Now add it to the boiled rice mix well and keep it for 10 minutes on low flame. Ready to serve.
- For chicken manchurian, marinate the chicken cubes for 15 minutes in egg white, black pepper, Italian seasoning, 1 table spoon of oil, and pinch of salt. Now Heat the oil on high flame and add the chicken into it, fry it for 10 minutes then add garlic paste, fry it little more then add ketchup, 2 table spoons of sugar and water 1 cup. Then add the flour dissolved in half cup of water. Mix well as the sauce gets thicken. Ready to serve. Serve with Chinese fried rice.
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