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To get started with this recipe, we have to prepare a few components. You can have pineapple soy sauce chicken wings using 3 ingredients and 4 steps. Here is how you cook it.
Composition needed to cook Pineapple Soy Sauce chicken wings:
- Chicken wings Soy sauce Pilau Masala Cayenne pepper Ginger
- Garlic
- Salt Choma sauce 2 large onions Chicken Bouillon
Instructions to serve Pineapple Soy Sauce chicken wings:
- For the Recipe, prepare 2 different dishes - the chicken and onions.
- Sautee Onions Recipe - ๐Cut 2 onions in rings (onion rings) - ๐Put some oil in a pan - ๐Shallow fry the onions - ๐Add soy sauce and some chicken bouillon cube to the onions until they have a golden brown look - ๐Keep stiring for a few minutes. Remove when ready. (Lightly cook them, remove before the onions get crisp)
- Chicken recipe - ๐Marinate the chicken for 30 minutes using these ingredients: Soy sauce, pineapple juice (from the del Monte juice), ginger, garlic, cayenne pepper, Pilau masala - - ๐Once marinated, now the chicken is ready to be fried. In a pan, add some little oil. Let the oil get really hot then add the marinated chicken and let the chicken simmer for a while over low heat. Cover the pan to ensure that the chicken simmers well.
- ๐ Add some chunks of pineapple to the chicken to add some flavour - ๐Keep checking on the chicken, in case it dries up before fully cooked you can add some pineapple juice. While at it, keep stirring. - ๐When fully cooked add the sautee onions (recipe above) - ๐Then finally add the China sauce and stir for the sauce to spread evenly - ๐ The pineapple- soy sauce chicken is now ready to serve ๐๐๐
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