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Lazy Roast Beef is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Lazy Roast Beef is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook lazy roast beef using 6 ingredients and 13 steps. Here is how you cook it.
Ingredients needed to cook Lazy Roast Beef:
- 1 kg Small Potatoes
- 400 g Carrots
- 3 Red Onions
- 200 g Button Mushrooms
- 900 g Topside of Beef
- Gravy Granuals
Instructions to serve Lazy Roast Beef:
- Put the potatoes in a baking tray. I fill the bag with water to wash them before doing so. No need to peel or cut.
- Add the carrots. No need to peel or cut.
- Quarter the red onions and add to tray.
- Add the mushrooms.
- Pour vegetable oil all over it all.
- Put the beef on a tray. Remove all packaging and string first. Make sure the added fat is right on the top.
- Put both trays in the oven at 200 degrees for 1 hour.
- 5 minutes before the hour is up, boil some water in a saucepan and add gravy granuals.
- Gravy thickens about 20 seconds after you add the granuals. Add a load then stir, then add some more and stir until desired consistency is achieved. I like it thick.
- After the hour take out the meat.
- Take out the vegetables.
- Cut the meat into slices.
- Serve the vegetables and Beef on a plate and cover in gravy.
So that is going to wrap it up for this exceptional food lazy roast beef recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!