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The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet - Official North American Website.
To get started with this recipe, we must first prepare a few components. You can have sweet & sour chicken using 25 ingredients and 11 steps. Here is how you can achieve it.
Composition needed to serve Sweet & sour chicken:
- For marinating the chicken:
- 250 gram chicken cut into cubes
- 1 tsp soya sauce
- 1 tsp vinegar
- to taste Salt
- 1 tsp chopped garlic
- 1/4 tsp white pepper
- 1/4 tsp black pepper
- 1/2 beaten egg
- 2 tbsp cornflour
- Oil for frying
- For sauce:
- 1 tsp chopped garlic
- 1 capsicum cut into cubes
- 1 onion cut into cubes
- 1 spring onion
- 2 button red chilli
- 1 tsp lemon juice
- to taste Salt
- 1/2 tsp white pepper
- 1/2 tsp black pepper
- 2 tbsp worcestershire sauce
- 1/2 cup ketchup
- 1 tsp sugar
- 2 tbsp oil
Directions to cook Sweet & sour chicken:
- Place all the ingredients at kitchen counter.
- In the chicken add salt, black & white pepper.
- Then add cornflour, vinegar, egg & soya sauce.
- Marinate for half hour then heat oil & deep fry the chicken until light golden brown.
- Set a side.
- Meanwhile in another pan add oil chopped garlic and little bit fry then add capsicum and onion & fry until little colour change of vegetable.
- Now add fried chicken, button red chilli & worcestershire sauce.
- Add ketchup white & black pepper.
- Add salt sugar & lemon juice.
- Dissolve cornflour & add into it stir continuously then add spring onion mix well cook only for 20 seconds.
- Sweet & sour chicken is ready to serve.
So that's going to wrap it up with this exceptional food sweet & sour chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
