Baked Turkey (or Chicken) Meatballs - Family warmth and closeness may be obtained in basic approaches. One of them is cooking and serving food for the family members. As a housewife, not surprisingly you don't wish to miss a meal together proper? Cuisine also can be the essential to a satisfied household, quite a few feel homesick simply because their cooking has been found elsewhere.
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Baked Turkey (or Chicken) Meatballs is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Baked Turkey (or Chicken) Meatballs is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook baked turkey (or chicken) meatballs using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients needed to make Baked Turkey (or Chicken) Meatballs:
- 1 lb. ground turkey or ground chicken
- 1 large egg
- 1/2 cup panko breadcrumbs
- 1/2 cup freshly grated parmesan cheese
- 2 tbsp. olive oil
- 1 tsp. dried parsley
- 1/2 tsp. each salt, garlic powder, onion powder
- 1/4 tsp. pepper
Directions to make Baked Turkey (or Chicken) Meatballs:
- Preheat the oven to 400°F. Line a large baking tray with parchment paper and set it aside. In a large bowl, mix together all of the ingredients until they are well incorporated. Roll the mixture out into even sized balls and set them on the prepared tray.
- Bake for 25-30 minutes, until completely cooked through (165°F). Then serve them however you'd like.
- Spaghetti and turkey meatballs –>
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