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To get started with this recipe, we must prepare a few components. You can cook my wholewheat pasta with chicken tomato & herbs using 20 ingredients and 8 steps. Here is how you can achieve it.
Ingredients needed to cook My Wholewheat Pasta with Chicken Tomato & Herbs:
- 1 Chicken breast minced
- 1 tbls Olive oil
- 2 Garlic Cloves crushed
- 1/2 medium Onion diced
- 1/4 Cup Wine
- 1 large Tomatoes diced
- 1/2 Tin Cannelini Beans
- 1 tsp dried Basil
- 1/4 ;Cup Green Beans
- 1 tbls Balsamic Vinegar
- 4 Mushrooms Diced
- 1 tbls Tomato Purèe
- 1/2 of 125g Mozzarella soft Cheese
- 1 tsp Dried Parsley
- 1 pinch Salt
- 1/4 tsp Black Pepper
- 1/2 cup Passatta
- 1 Chicken stock mix in the passatta tomato juice
- Pasta
- 1/2 Cup Wholewheat Fusilli
Steps to make My Wholewheat Pasta with Chicken Tomato & Herbs:
- Ingredients
- Add the olive oil to a frying pan heat up then add the onions and a minute later the garlic then chicken turn the heat down and fry until chicken is coloured about 3-5 minutes.
- Next add all the herbs mix and cook for 2 minutes add salt + Black pepper too.
- Make a well and add the wine let it bubble for 2 minutes then mix add the mushrooms and fry then add the tomayoes and cannelini beans mix in.
- Add the tomato passata and chicken stock. Add the pasta to boil.
- Mix all in and simmer for 5 minutes. Pasta i chose this this fusili Wholewheat brown pasta for a change. Add the coloured sweet peppers stir in.
- Add the slices of mozzarella and stir gently as the cheese gets hot and stringy. Then add the tomato purèe in 3 tbls hot water stir then add the the chicken dish. Then add all the chicken mix in a bowl and add the pasta when cooked.
- Grate a little parmigiano Reggiano hard cheese. All done Enjoy!!
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