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Italian Style Chicken is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Italian Style Chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook italian style chicken using 13 ingredients and 14 steps. Here is how you can achieve that.
Composition needed to cook Italian Style Chicken:
- 550 g chicken
- 200 g mushrooms
- 300 ml double cream
- 300 g pasta (fusilli)
- 5-6 tbsp creme fraiche
- 1-3 onions based on their sizes
- 3 gloves of garlic
- 3 tbsp ground paprika
- Some oil
- Salt
- Black ground pepper
- Grated parmesan cheese
- Some fresh basil leaves for decoration
Directions to make Italian Style Chicken:
- I have used 3 smaller onions, but from a normal size 1-1,5 should do it.
- Dice the onions
- And slice the mushrooms
- Cut the chicken to strips, put some salt and pepper on it.
- Cut the garlic into really small dice or press it with a garlic press.
- In boiling water we start cooking the pasta. I usually put a little oil on the water, so the pasta won't be sticky. Also a little bit of salt in the water is needed. We don't want to overcook the pasta, just al dente.
- Meanwhile we start to cook the diced onions on a little oil.
- After a while we add the chicken to it.
- And then cook it for a while.
- When it's all cooked we add the garlic and the mushrooms…
- … then the red paprika powder…
- … then cream and the creme fraiche, finally the pasta. Basically we just mix together all the ingredients. (except parmesan and basil.)
- After this we just need to make sure that the chicken is all cooked and the pasta as well on a good level how you like it… Also you can adjust salt and pepper.
- When serving, put some grated parmesan and cut fresh basil leaves on the pasta.
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