Chicken Oyster Sauce - Household warmth and closeness is usually obtained in basic ways. 1 of them is cooking and serving food for the household. As a housewife, of course you don't desire to miss a meal with each other right? Cuisine may also be the crucial to a satisfied loved ones, a lot of really feel homesick due to the fact their cooking has been discovered elsewhere.
So for all those of you who prefer to cook and like it or not you may have to provide food for the family, certainly you also do not want the exact same dishes, suitable? You can cook with new and basic variants. Mainly because now you'll be able to effortlessly find recipes without possessing to bother. Like the following Chicken Oyster Sauce which you'll be able to imitate to become presented for your beloved loved ones.
Chicken Oyster Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Oyster Sauce is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken oyster sauce using 16 ingredients and 6 steps. Here is how you cook it.
Composition needed to make Chicken Oyster Sauce:
- 1/2 kg chicken sliced in small chunks
- 3 knorr cube
- 4 tbsp canola oil
- 2 cloves garlic mince
- 1 onion slice in large chunk
- 3 tbsp oyster sauce
- 2 tbsp sesame oil
- 3 tbsp soy sauce
- 1 tbsp brown sugar
- 3 red bell julienned
- 3 green bell pepper, julienned
- to taste salt
- 4 fresh pepper dice
- 3 knorr cube
- 2 tbsp cornstarch, dissolved in 3 tbsp water
- 5 stalks spring onions dice
Steps to serve Chicken Oyster Sauce:
- Marinate chicken with secret spice and set aside; in a small bowl, add little water and cornstarch and mix everything together and set aside
- Preheat a wok, add canola oil and sesame oil and once its hot and fry chicken till its golden brown and remove from heat once its ready
- Add onions and garlic and stir fry for about 2 minutes then add the knorr cube, secret spice, pepper, salt and stir in soy sauce and oyster then add sugar
- And then taste and adjust seasoning before adding the cornstarch water mix, once you add the mix your sauce will be thick then add the fried chicken and stir everything together
- Allow it cook for another 2 minutes and then add bell pepper and then add the spring onions after 2 minutes
- Remove from heat and serve with white rice
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