Chicken Shashlik
Chicken Shashlik

Chicken Shashlik - Household warmth and closeness can be obtained in uncomplicated techniques. 1 of them is cooking and serving meals for the family. As a housewife, obviously you don't desire to miss a meal together proper? Cuisine can also be the important to a content loved ones, quite a few really feel homesick simply because their cooking has been discovered elsewhere.

So for those of you who like to cook and like it or not you may have to provide food for the loved ones, certainly you also do not want the exact same dishes, appropriate? You could cook with new and simple variants. For the reason that now you could quickly find recipes without having having to bother. Just like the following Chicken Shashlik which you can imitate to be presented for your beloved household.

Chicken Shashlik is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken Shashlik is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken shashlik using 24 ingredients and 4 steps. Here is how you cook it.

Composition needed to cook Chicken Shashlik:

  1. 1/2 kg chicken
  2. 1 tsp salt
  3. 1 tsp red chilli powder
  4. 1 tsp garlic paste
  5. 1 tsp mustard powder
  6. 1 tbsp worchestershire sauce
  7. 1 tbsp soy sauce
  8. 4 tbsp ketchup
  9. 1 tbsp chilli garlic sauce
  10. onion 1 cut in cubes
  11. tomatoes remove seeds 2 cut in cubs
  12. capsicum 1 large
  13. bbq sauce 1/4th cup
  14. oil 2tbsp for frying
  15. Ingredients_for_gravy:
  16. garam masala powder 3/4th tsp
  17. 1 tsp garlic paste
  18. 1/2 tsp salt
  19. 3 tbsp worchestershire sauce
  20. 1 1/2 tsp mustard powder
  21. 6 tbsp tomato paste
  22. water 3/4th cup
  23. 1 1/2 tsp chilli sauce
  24. ketchup 3/4th cup

Steps to make Chicken Shashlik:

  1. In a bowl add chicken and all the ingredients except vegetables and bbq sauce. Let it marinate for 1-2 hours at least.
  2. Heat oil in a pan. Add the chicken. Fry for 5 minutes, then add all the vegetables and bbq sauce. Fry 5 more minutes on medium low flame or until the chicken is cooked. Don't over cook.
  3. Heat 2 tbsp oil, add garlic,fry for a minute. - Add all the seasoning mentioned. - Let it cook on medium high flame until the consistency of gravy gets thick.
  4. Turn off the flame. - Pour the gravy over cooked chicken and vegetables. - 👉Serve the chicken shashlik with rice.

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