Creamy Shrimp au Gratin Made In One Frying Pan
Creamy Shrimp au Gratin Made In One Frying Pan

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Creamy Shrimp au Gratin Made In One Frying Pan is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Creamy Shrimp au Gratin Made In One Frying Pan is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy shrimp au gratin made in one frying pan using 11 ingredients and 4 steps. Here is how you can achieve that.

Composition needed to make Creamy Shrimp au Gratin Made In One Frying Pan:

  1. 100 grams Peeled shrimp
  2. 1/2 Onion
  3. 30 grams Butter
  4. 100 grams ● Macaroni (I used fusilli this time)
  5. 2 1/2 cup ● Milk
  6. 1 heaping teaspoon ● Soup stock granules
  7. 1/2 tsp ● Salt
  8. 2 tbsp ☆ Cake flour
  9. 2 tbsp ☆ Water
  10. 1 dash Salt and pepper
  11. 1 Grated cheese or any cheese of your choice

Steps to serve Creamy Shrimp au Gratin Made In One Frying Pan:

  1. Finely chop the onion. Heat a frying pan with 10 g of butter and cook the shrimp until changes colour. Take the shrimp out of the pan and set aside.
  2. Using the same frying pan, cook the onion until transparent. Add the ● ingredients and simmer for about 5 minutes on low heat.
  3. Mix the ☆ ingredients together first, and add a little of the simmered sauce to the mixture. Then pour the mixture into the frying pan. Stir to thicken the sauce. Add the cooked shrimp and 20 g of butter.
  4. Season with salt and peper. Transfer to a heatproof dish and sprinkle the cheese of your choice on top. Bake in a toaster oven until browned.

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