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Chicken shashlik is a great way to kick your chicken tikka up a big notch. Tandoori chicken on a bed of Indian spiced onion, green and red pepper. Chicken Shashlik recipe has a Persian origin but it is popular in many parts of the world including Russia, Iraq, Mongolia, Israel, Romania, Bulgaria, Belarus, Afghanistan, India, Pakistan.
Chicken shashlik is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Chicken shashlik is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken shashlik using 16 ingredients and 9 steps. Here is how you can achieve it.
Composition needed to cook Chicken shashlik:
- 1 capsicum cubed
- 1 carrot cubed
- 1 onion cubed
- 1 cabbage sliced (small)
- Half kg Chicken boneless
- 1 cup ketchup
- 3 tbsp oil
- 1 tsp kuyti hui lal mirch
- 1 tbsp razmin soy sauce
- 1 tbsp chilli sauce
- 1 tsp black pepper
- 1 tbsp garlic chopped
- 1 tbsp sugar
- 1 tsp chicken powder
- 1 tbsp corn flour
- Half cup water
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Instructions to make Chicken shashlik:
- Prepare all ingredients…
- Pan ma oil daal kar sari vegetables ko 1 se 3 min fry kar kay nikal lay.
- Ushi pan ma oil daal kar garlic fry kar lay.
- Fry garlic ma chicken, black pepper, salt β¬
- Sugar, soya sauce, red chilli sauce β¬
- Kuyti hui lal mirch daal kar 5 min tak pakaya phir sari vegetable daal kar mix kar lay.
- Phir ketchup or corn flour pani ma dissolve kar kay daal daay jab gravy thick hu jaya tu flame off kar daay.
- Chicken shashlik ready hia corn freid rice kay sath serve kary.
- Yummmy ππππ
Chicken shashlik is a very popular chicken recipe. Chicken pieces are weaved on skewers and then either they are Here is a very simple chicken shashlik recipe. Skew chicken and vegetables closely on bamboo skewers. Chicken shashlik is very easy and simple recipe which is loved by kids or adult. Those kids, who don't want to eat vegetables, use more colourful vegetables on skewer.
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