Fusion Pink Pasta
Fusion Pink Pasta

Fusion Pink Pasta - Family warmth and closeness is usually obtained in simple methods. 1 of them is cooking and serving food for the loved ones. As a housewife, not surprisingly you do not desire to miss a meal collectively right? Cuisine also can be the important to a content family members, quite a few feel homesick mainly because their cooking has been discovered elsewhere.

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Fusion Pink Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Fusion Pink Pasta is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fusion pink pasta using 18 ingredients and 18 steps. Here is how you can achieve it.

Composition needed to cook Fusion Pink Pasta:

  1. 1 cup fusilli pasta
  2. 2 tomatoes
  3. 1 tbsp butter
  4. 2 tsp all purpose flour
  5. 1 cup milk
  6. 2 cubes processed cheese
  7. 1/2 tbsp chopped garlic
  8. 1 medium sized onion, cut into slices
  9. 1 tsp roasted cumin powder
  10. 1 tsp kashmiri red chilli powder
  11. 1/2 tsp black pepper powder
  12. 1/2 tsp chat masala
  13. 1/2 tsp carom seeds (ajwain)
  14. 1 tsp crushed kasuri methi
  15. to taste Salt
  16. 1/2 tsp sugar
  17. 1/2 tbsp vegetable oil
  18. as needed mint leaves (for garnishing)

Directions to serve Fusion Pink Pasta:

  1. Boil the paste in sufficient amount of salted water along with some vegetable oil until the pasta is nicely cooked. Then drain the water from the pasta, rinse it thoroughly with tap water and keep it aside
  2. Boil the tomatoes in some water until the tomatoes are soft but not mushy. Then take the tomatoes out of the water, rinse them well with tap water & peel the skin from the tomatoes
  3. Then grind the tomatoes into a smooth puree
  4. Now heat the butter into a pan & add the flour into it
  5. Cook the flour until it starts to release a nutty aroma and then add the milk
  6. As soon as you add the milk stir everything constantly in order to prevent any lump formation and continue stiring until the sauce is thick & it almost coats the flat surface of the spatula. White sauce is ready, keep it aside for later use
  7. Now heat the oil in a pan & add the chopped garlic
  8. Saute for few seconds & then add the onions
  9. Fry the onions for a couple of minutes until they are transperent & then add the tomato puree
  10. Cook everything for few minutes & then add the white sauce into the pan
  11. Mix everything very well & at this stage you will start to notice that the sauce is turning into a peach pink colour
  12. Now add the kashmiri red chilli powder & the roasted cumin powder along with some water. Then give everything a good stir
  13. Cook the sauce for few more minutes & then add the salt, sugar and black pepper powder
  14. Then add the chat masala
  15. Mix everything well & then add the cheese cubes
  16. Cook until the cheese cubes melt & then add the pasta into the sauce
  17. Mix the pasta well with the sauce and then add the kasuri methi & carom seeds. Give everything a final mix and the turn off the flame
  18. Garnish the pasta with some mint leaves & enjoy

So that is going to wrap it up with this exceptional food fusion pink pasta recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!