Creamy White Sauce Fettuccine Pasta
Creamy White Sauce Fettuccine Pasta

Creamy White Sauce Fettuccine Pasta - Household warmth and closeness is usually obtained in uncomplicated methods. One of them is cooking and serving food for the family members. As a housewife, of course you do not need to miss a meal with each other proper? Cuisine can also be the important to a content household, many really feel homesick because their cooking has been discovered elsewhere.

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Creamy White Sauce Fettuccine Pasta is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Creamy White Sauce Fettuccine Pasta is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have creamy white sauce fettuccine pasta using 20 ingredients and 5 steps. Here is how you can achieve that.

Composition needed to cook Creamy White Sauce Fettuccine Pasta:

  1. For Fettuccine pasta
  2. 250 gm Fettuccine pasta
  3. 1 tsp Oil
  4. 1 tsp Salt
  5. For Chicken marination
  6. 2 Chicken breast
  7. 1 tbsp Ginger garlic paste
  8. 2 tbsp Lemon juice
  9. 1 tsp Black pepper
  10. 1 tsp Salt
  11. 4 tbsp Oil
  12. For creamy sauce
  13. 1 packet Cream
  14. 1 cup Milk
  15. Cheddar cheese slice 4
  16. 3 tbsp Butter
  17. 1 tbsp Garlic chopped
  18. 1 tbsp Black pepper powder
  19. 1 tsp Oregano
  20. to taste Salt

Instructions to make Creamy White Sauce Fettuccine Pasta:

  1. Boil pasta with water, salt and oil.Drain,rinse with cold water and set aside.
  2. Marinate chicken with salt,black pepper, lemon juice, g.g paste for an hour.
  3. In a pan heat oil add chicken and cook from both sides.
  4. For sauce take a pan add butter and chpped garlic fry for a minute add cream,milk and cheese slice whisk well now add black pepper, salt and oregano cook till it thickens,once thicken add pasta and mix well
  5. For serving add pasta then cooked chicken lastly sprinkle parsley and crushed chilli.

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